Cheesy Ravioli Bake

Coconut Oil Cooking Spray

2 Jars of Ragu Pasta Sauce

1 Bag of Frozen Cheese-Stuffed Ravioli

1 Bag of Grated Mozzarella Cheese

1 Package of Ground Beef

Tin Foil

Prepare the ground beef ahead of time by cooking it with your choice of seasonings and pasta sauce.

Spray your pan with the coconut oil cooking spray (or any cooking spray you prefer!).

Cover the bottom of the pan with the pasta sauce.

Line the pan with the frozen cheese-stuffed ravioli.

Add a little bit more of the tomato sauce on top of the ravioli and spread it evenly.

Sprinkle the shredded cheese across the top (don’t be shy!).

Add another layer of ravioli.

Add another layer of pasta sauce, spread evenly.

Sprinkle another layer of the shredded cheese.

Add the ground beef to the pan and spread it evenly.

Top the pan with the remaining shredded cheese.

If you like your ravioli bake extra cheesy, add an additional layer of pasta sauce and shredded cheese.

Cover the pan with tin foil, and let the pan bake in the oven for 45 minutes at 400°F.

Enjoy!