Hello, Ava J’zs foodies! Today, we are going to be preparing my
Pepperoni Pasta Salad recipe.

CHEF

Andrea G

CUISINE

Entrees

DIFFICULTY

Beginner

SOCIAL

INGREDIENTS
  • 1 box rotini

  • 1 bunch green onions

  • 1 red bell pepper

  • 1 green bell pepper

  • 1 small tomato

  • 1 ½ cups Caesar vinaigrette dressing

  • ½ cup mayonnaise

  • 1 package pepperoni

  • 1 cup shredded sharp cheddar cheese
  • ½ cup grated parmesan
  • 1 tsp sugar
GUIDE / INSTRUCTIONS

  • Cook rotini according to directions on box and rinse with cold water so noodles stop cooking.

  • While rotini is cooking, prepare vegetables.

  • Add chopped green onions to taste.
  • Add ½ cup chopped green and red bell pepper.
  • Add 1 small tomato, chopped.

  • Add 1 ½ cup Caesar vinaigrette dressing.

  • Add ½ cup mayonnaise.

  • Stir ingredients together.
  • Add 1 package pepperoni. Stir again.
  • Add 1 cup shredded sharp cheddar cheese. Stir again.
  • Add grated parmesan to taste (recommended about ½ cup).
  • Add sprinkle of sugar (recommended about 1 tsp).
  • Stir, serve and enjoy! Pasta salad is so versatile—any of these ingredients can be adjusted to your preference. If it comes out a little dry, you can always add more Caesar dressing or mayo to make it perfect.
NOTES

I hope you enjoy my Pepperoni Pasta Salad! Make sure to follow me on Facebook, Instagram, LinkedIn, and Twitter to stay up-to-date on all things Ava J’zs!

Share this recipe